Proper storage of carrots at home - various ways. Carrots How to Store Carrots in Plastic Boxes

If a rich harvest was issued, then the owner will definitely have a problem how to keep carrots for the winter. There are rules, subject to which the storage of carrots does not seem to be a complex process. The main thing is to comply with all the conditions and maintain them throughout the entire period right up to spring.

Preparation of carrot to storage

1. To remove root roots.
2. Crop all tops.
3. Dry and venture for 2-3 hours.
4. Week to withstand root at a temperature of 10-14 ° C.

Immediately before storage, all carrots carefully examine and remove the fruits with damage and stains.

How to cut carrots for storage

With incorrect trimming, carrots in winter can germinate. If the tops do not cut at all - the carrots will start, because the greens will suck out of her all moisture.

Proper trimming in the preparation for storage includes two stages: first cuts into the greens before the start of the root. The second stage is cutting off the head on the thickness of the half-meter. It will save carrots from germination during winter storage and will save appearance And quality for a long time.

Where to store carrots

Carrot storage in winter can be carried out not only in the cellar or basement, but also in the city apartment. The main thing is to create all the conditions so that the roots do not germinate and did not start. When fading, the product loses its entire juice, which contains most of the vitamins. If available, then cold storage equipment is suitable, but only in the case where the temperature regime corresponds to prerequisites Storage.

Flat

There are several options for storing a rich harvest in the apartment. First of all, the owners of apartment have no basement, and therefore it is possible to create the necessary temperature conditions in two ways: a refrigerator or a balcony. In the refrigerator, you can save root or polyethylene packages or with the help of a freezer. In the latter case, carrots must be gratened.

Balcony

For such a goal, a glazed, but unheardal balcony. The way you can choose any: peat, sawdust, sand. An important rule - Roots must be isolated from each other. In this case, there is no risk of the occurrence of rot and distribute it to all stored roots. On an open balcony, keep the crop will not work, because when the temperature drops it will flood.

A box that stands on a balcony with vegetables should be closed, and with severe frosts it is recommended to cover with warm things or wondering in a different way. At a plus temperature, it is not worth covering the container with roots, since it can refund and the process of rotting will begin.

Cellar

Cellar in a private house - optimal option for proper storage Carrots in winter. Here you can create best conditions. Including temperature and humidity. In the cellar, the root is stored in any kind of bags, wooden and plastic drawers with filler. It may be sand, sawdust and even earth with clay.

In order to preserve the crop in the cellar, it is important to draw disinfection and disinsection of the room to bring insects, rodents, as well as destroy the spores of mushrooms. All this can interfere with the safety of roots, and you lose a crop.

Groke

The original storage method is a garden. It is important to understand that in this case the carrots remains until spring, since it is impossible to open the garden. Thus, the roots are preserved until spring heat, and it is possible to eat them before the appearance of fresh greenery.

Storage on the garden begins with the fact that all the tops in carrots are cut to the very base. Then the garden is moving with coarse-grained wet sand. After that, stretch the film to which peat, sawdust or humus. As a result, everyone is covered with another film or rubberoid. In this form, the carrots successfully pumps up to the moment of digging and it will not deteriorate. It is important that there was no close location groundwater.

How to store carrots for the winter

The correct bookmark on the winter depends on what the root roof is stored. Much depends on the filler, since each gardener chooses for itself the optimal option. But with each of the ways there are nuances for which you need to pay attention.

In sand

The most common method. The main advantages of the sand is that it allows you to keep the temperature-needed temperature regime and does not allow root to contact with each other.

For storage, you will need a box, sand and water. On the sand bucket, you should use 1 liter of water. This is enough for moisture. On the bottom of the box lay down the sand with a layer of 5 cm thick. From above layer of carrots so that the root plates do not come into contact with each other. From above sand, then a layer and repeat and so until the box is filled. Admissible and use of dry sand. It makes sense in the sand Add ash or haired lime.

In sawdust

Sawdust must be exclusively coniferous, since such a filler prevents the infection with the fungus and kills the pathogenic microbes. In sawdust, carrots are also kept by layers. In addition, the phytoncides, which are contained in sawdust, will prevent germination during the storage period.

In the ground

Specialists are not recommended to store the entire harvest on the garden, since these rootes will be available for use only in the spring. This method is suitable only to those who have stocks and for the winter. The vegetable in the garden will help to be saturated with vitamins in the spring season and early summer.

In polyethylene

Polyethylene bags are perfectly suitable for storing rootepodes during the winter. If you store in the refrigerator, packages are perfect.

When laying the root crops in bags, it is also recommended to use sawdust coniferous treesTo move root root for safety. This prevents the flow of fruits, kills pathogenic microbes, as well as fungus. It is impossible to tie a polyethylene bag because carrots should have air access. The bag must be put in a dark and cool place. If the winter will have a risk of a strong temperature change, then the bag will be needed to be covered with warm things.

Important! When placed in polyethylene, carrots need to be reduced to maximize, because, otherwise the rotation process will accelerate.

In a saucepan

A great way to save not large number Vegetable. To do this, you will need an enameled saucepan. It is necessary to assemble the harvest, dry and cut each copy, and then vertically lay in the pan. Top cover with a newspaper or a napkin, and close the saucepan with a lid. Thus, you can save the crop in a cool place until spring.

In the onion or garlic husk

A leek or garlic husk is suitable as a filler of the boxes and packages for storing root. The effect of such a litter is the same as when using coniferous sawdust. In the husk and garlic there are special essential oilsthat will not allow spreading rot and scare rodents and insects. This method is especially useful when stored in the cellar. We also need to lay layers. The first layer of husks in the box should be thoroughly, and then simply spend all the layers of carrots, not allowing the contact of the root plates.

In a refrigerator

In the refrigerator, the rootpode is stored on the bottom shelf, in the polyethylene package. In this case, carrots must be absolutely dry, and the package is tightly closed to prevent the penetration of foreign smells from the refrigerator.

With a small amount of vegetable, there is a way at which you need to wrap each root of the stretch film and then put in the refrigerator.

In the freezer

The freezer is suitable for storing a small amount of product. Pre-root roots must be washed and grated on a large grater. Then the resulting mass is distributed over the packages, it is tightly closed and put it in the freezer.

The amount of frozen vegetable in this case depends on the size of the freezer. If the owner has a large separate freezer, then you can save more useful root roots.

How to keep a soot carrot

Mytaya carrot is stored not so long as dirty. Therefore, for long-term storage, it is not recommended to wash roots.

The washed rootpode is suitable only or for short-term storage in the refrigerator with a speedy use or, as an option for freezing. In the latter case, wash the vegetable must be necessary.

Important! If the crop is big, and it is planned to save the fruits for the whole winter, then you just need to shook the ground and clean the root root. Store Myoto Carrot for a long time will not work.

At what temperature to store carrots

Carrot storage conditions suggest high humidity and low temperature. Optimal option:

1. Temperature 0-2 ° C.
2. Humidity 90-97%.

It is important to monitor moisture, because with increased rates, the harvest just rotates.

To monitor the temperature in the room where the root roof is stored, there must be a thermometer. When freezing, be sure to protect and strengthen the harvest so that it does not wash. Otherwise, storage is useless.

Storage term

The term depends on the selected storage method. The maximum period in which the product retains its taste and nutritious qualities - 12 months. But for this it is necessary to constantly adherence to all storage conditions. The storage temperature of carrots should not be lowered below zero, since the rootpode loses its taste and the year is still stored.

Conclusion

Save carrots for the winter is easy. Subject to observance temperature mode and humidity roots will be stored during the winter and even more. It is important to prepare them correctly. Experienced gardeners know that ideally you need to choose the right variety. Optimal for storage are the grade of conical shape and medium size. And also worth paying attention to the harvest timing. The product is as unplanned, and the transfrete long time is stored. Right grade, Proper preparation, bookmark for storage - three whales, on which long-term storage of root roots in winter.

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Carrots are digging at the moment when the first leaflets at the base of the root begin to turn yellow. This is a signal to the fact that after 1-2 weeks it is time to clean the root corrodes from the bed. Usually cleaning falls at the end of September - October. It is important to dig a carrot before the onset of the first frosts. Although Carrot tolerates the cold well, but the protruding part from the Earth may be damaged by low temperatures and will be kept much worse.

Before laying a vegetable for storage, it is necessary to dry it under a canopy, excluding direct sunlight. Bottva cut off, otherwise it will delay moisture from the roof of the root, and the carrot will quickly. Cropped tops with shoulders. Or a sharp knife is cut off the upper part (paint) by 3-5 mm to completely cut the growth point and prevent germination during the storage period.

How to store carrots - simple and efficient ways

Carrot storage at home

A small amount can be stored in the apartment on the balcony (loggia), in the refrigerator.

• Usually, collecting a crop, some small, cracked, ugly fruits are found. They need to be rinsed, dry, rub on a grater or skip through a vegetable cutter. Grinding carrots are laid out on polyethylene packages, produced air from them and fold packages in the freezer. You can, in small batches (1-2 tablespoons), roll in the food film and also put in the freezer.
• Another method is less labor-intensive. It is necessary to rinse the carrots thoroughly in two waters, cut off the top and the root of 5-7 mm, leave for an hour so that the slice snap and did not appease. This is necessary so that the microbes do not penetrate inside and then the carrots did not get it up. Prepared dried carrots are folded into a plastic bag, releaseing air, tightly tie it. This package is then placed in another, as shown in this video. Thus, the air will not fall inside, carrots will be stored longer, up to 6 months.

• Wrap each carrot in a layer of paper or newspapers, put them in a vegetable compartment of the refrigerator, so it will continue much longer.
• Storage of roots on the balcony (loggia) is possible if they are insulated when the temperature is there in winter cold Does not fall below zero degrees. You can adapt boxes, the same as. In the drawers, carrots are saturated with dry sand, sawdust, or each carrot wocks into paper. On top of the boxes are covered with several layers of paper (cloth) and tightly closed with a lid. Put boxes on the balcony so that they do not get moisture and sun rays.

How to store carrots

First of all, you need to know how to keep carrots correctly. Optimal storage temperature - 0 + 5ºС. Important condition high-quality storage It is the presence of a dry basement. Everyone knows that vegetables when stored in the basement, underground, the cellar "breathe", highlighting carbon dioxide. Carrot is no exception. Increased carbon dioxide content in the repository leads to high humidity, which is the enemy of storage of vegetables.

To reduce humidity, even in dry storage facilities, you can put a bucket with lime. She is good absorbing moisture on himself, making the room more dry. And in addition, the disinfection of a vegetable store.

And now we will analyze the methods of storing carrots.

In polyethylene bags

It is important that these bags are dense, you do not need to tie them. Condensate is formed in tightly knit bags, carrots can be minimized faster. Preferably put bags wooden pallet, away from the walls of the basement: they also go cold and increased humidity.

It will be good if carrots in the bag are pouring small quantity.

In sand

The prepared carrots are folded into the boxes in one layer, pecking with dry sand, dry coniferous or wood sawdust, onion husks. Then they again lay the carrot layer and move the sand again. This is done until the drawer is allowed. This method is good when the basement is dry, and the temperature in it does not rise above + 5ºС, otherwise the sand (sawdust) absorb moisture on yourself and contribute to the roting of carrots.

Fooling in a clay bolt

This method is very good for long-term storage. Carrots are perfectly preserved until the next harvest. For this, the five-liter bucket is filled with clay and bred by water. Stir to make a consistency of thick sour cream.

In this case, the tops of the carrot do not need to cut, so it will be more convenient to dull the root root, and the hands do not get dirty. Then, holding a carrot for the tops, loyering it in a boltushka and laid onto cellophane, and better lean to the side (board, bricks, etc.). Thus, carrots dries evenly. Dried carrots are folded into the drawers from under fruit. Such boxes are convenient in that they have holes and carrots "breathe".

This method of storage is similar to how the carrots are stored in the ground. The clay perfectly passes the air, it turns out double use:

• protects against external factors
• lumming out carbon dioxide, which highlights the root of the root.

Chatter from Mela

This method is similar to the previous one, only instead of clay is used chalk. Mel is divorced exactly in the same proportions: half-water is divorced by water to creamy consistency. Carrots are cooled into the chalk bolt, they give dry. The only drawback: the chalk is creptable, therefore carrots prepared in this way are dried and very gently fold into storage boxes. The advantage of this method is the disinfection of the root.

• Early varieties are not suitable for winter storage. Therefore, when landing roots, separate the varieties for maturation timing. Best varieties For bookmarking: Shanta, Moscow Winter, Vitamin, Carotel.
• It is best stored for the fruits of the average conical shape.
• Periodically check carrot reserves. Even one revealed rotten Morkovina can infect rot and spoil the rest.

Hello, dear readers. Think about where and in what form the assembled harvest will be kept before its maturation. Basically, we can serve most of the collected vegetables and fruits, since we know exactly that in the fresh form they will not succeed. But some vegetables are still able to survive the winter, but in what condition they will be by the end of the cold season - this is another question. Carrots just refers to products that are capable of stored in the fresh condition for a long time. But keeping carrots in perfect condition will not work without some tricks, which you will learn a little later. On the condition of vegetables affects many factors that many people simply do not notice. It is necessary to ensure the workpiece all the conditions so that carrots please you with your freshness and benefit all winter, and maybe even in the spring.

This product contains a huge amount of vitamins, without which our body is simply not to do, especially during the cold season.

Therefore, let's get acquainted with the basic storage conditions, as well as consider several ways to preserve carrots in the fresh condition. Previously, we have already talked about Tomorrow, let's talk about carrots.

How to keep carrots in winter - in the cellar, basement, apartment

Such a sweet vegetable probably love everything, especially if we grasp the crispy carrot on the grater, and fall asleep all with sugar. The fact is that in winter it is very difficult to enrich your body with all the necessary vitamins. Therefore, it is so important for us to preserve the Merkovy nutrients, which will be very useful to our body in a heavy winter.

We are trying to keep carrots in the original condition, but this is not always possible. Very often, the product begins not just to deteriorate, but also fade, losing the most important thing - juice in which all vitamins are contained.

The appearance of rotting on a vegetable indicates that her skin is not tight enough to protect the root corner. But the situation is not hopeless, because we have a lot of secrets that will help to avoid the emergence of such troubles.

Terms of storage of carrots

Temporary framework The preservation of the product in the original condition is mostly depends on the temperature conditions, as well as from controlling air humidity in the room where the product will be wintering.

If all the rules are observed, then you can enjoy sweet vegetable for 7 months. But this number may vary depending on the medium that will be provided with the product.

1. Box filled with clay, chalk, sawdust and even onion husks. It is just necessary to fall asleep carrots one of the types of raw materials, and she will be able to last up to one year.

2. In polyethylene packages, carrots will continue not so long as I would like, but still 3-4 months - the term is not so small.

3. Place the carrot in wet sand, and it will retain all its useful substances in the initial composition. In addition, it will remain as crispy as during harvest. Therefore, in such a state, it can easily be stored for 9 months.

4. In a simple wooden drawer, the product can be stored about 7 months, while mono do without any fillers.

5. Owls will provide the product ideal storage medium, because they are able to imagine all excessive air moisture. And this will help vegetables quietly stored throughout the year.

Temperature conditions

The carrots should be stored in a cool room, so the cellar will be just an ideal place for her. In addition, there is no need to worry about excessive moisture, because the air is most often dry there.

The temperature should not exceed 0 degrees, otherwise the product is simply spoiled.

It is important to note that it is necessary to limit the flow of fresh air to the box with carrots itself, because it may disrupt the structure of the product of excessive moisture.

But this does not mean that he does not need to enter the premises at all. Ventilation must be moderate, and the room should be ventilated regularly.

Humidity indicators should not exceed 97%. It is necessary to carefully monitor the temperature in the room, because the sharp drops can lead to rotting or drying of vegetables.

How to trim carrots before starting storage?

In general, the duration of the storage of carrots depends not only on the conditions created, but also from the variety of vegetable. It is necessary to immediately allocate already proven varieties that can be stored throughout the winter:

- Shantan;

- vitamin;

- Sound Santa.

In addition, you need to spend a thorough selection of vegetables, because the slightest damage to one carrot can lead to the infection of the rest. So, the entire harvest will be simply spoiled. Such damage opens the way to penetrate the devastating bacteria and mushrooms.

Before placing the crop into the cellar, it is necessary to safely remove the tops. It is necessary to simply cut it, but in no case turn into.

This does not mean that you need to completely cut off the top of the carrot, because such damage will not definitely leave her chance for survival. Cropped precisely tops, so try not to hurt the root of the root.

How to store carrots in the cellar - storage of the crop

Preparation of the premises plays a considerable role in achieving the goal. Therefore, you will have to make a number of actions so that the carrots successfully survive the Lyuyu winter:

— Carrying. It is preferably the day before the harvest goes to the cellar, the room must be managed. The air must be the most fresh, because it, after all, will affect the safety of the product;

— Take the disinfection of the room. About a month before harvest, you should cover the walls with lime solution. Thus, you will protect the room from the formation of various fungi, as well as from the penetration of unwanted insects, which may necessarily get hung on the sweet harvest.

1. In Grokeke

We will try to create the most natural medium for vegetables by artificial formation of beds. If your cellar is equipped with special shelves for storing vegetables, then creating an artificial garden can be just on them.

So, it is necessary to lay a sufficiently dense polyethylene on the shelf, which will later be located in the sand layer, pre-mixed with a small amount of chips and fallen foliage. The layer should be quite large so that we could "immerse" our carrots in it. And it is located in a row, one to the other.

Please note that the carrot partially immersed in the soil is covered with the same layer of polyethylene, the edges of which need to be tightly copped with simple rockets or binders. Thus, vegetables can be stored until spring, while not losing their useful properties.

2. In the enameled saucepan

First of all, you need to trim the tops, after which the carrots should succumb to the sun in order to extra moisture Removed. Next, we need necessarily enameled pan, because the interaction of vegetables with any metals leads to their spoilement.

It is desirable to pick up a large saucepan for the same carrot as possible in it. So, we put vegetables in the dishes, after which we cover them with a paper towel. Tightly cover the saucepan with a lid and send to the cellar, which was carried out in advance.

Please note that this storage method requires high humidity in the room. Thus, the carrot can be kept in good condition all year round.

3. in a plastic box

Box of this artificial material It implies a special filler in it, the role of which can play the following types of raw materials:

- sawdust.

Such a box will be the perfect storage option, because, unlike natural materialsThe plastic is not affected. Wooden drawers are good in their own, but chief flaw lies in their imminent decline.

And besides plastic surface - Not the most successful place to spread fungi and other malicious microorganisms, so if you can protect your harvest from the rotation process.

In general, any box can accommodate a fairly large amount of product, so we will lay out the carrots.

The selected filler will separate one layer from the other, so they will not touch the carrot save from possible rotting.

4. In a wooden box

Of course, the tree is not a durable material, but it does not make it worse than others. But it is environmentally friendly, and this will protect your crop from the impact on it of various chemical impurities. Carrot storage in such boxes can be carried out in two ways:

— Without filler. Vegetables are placed in the box, and they are laid out with neat layers. After that, the box must be tightly covered and put on one of the high shelves. It is important here that the distance from the shelf to the wall amounted to about 15 centimeters. One box can accommodate no more than 20 kg of product;

— With filler. Carrots are also climbed by layers, but only each of the layers should wrap in sand.

Carrot storage methods in the basement

There are several more ways to preserve the fresh look of carrots. It all depends on the auxiliary raw materials, which will provide the product suitable conditions for long-term storage. So, you can enjoy the fresh product even in the spring, when it comes it all time to plant a new harvest of carrots.

The condition prepared by this method of carrots must be constantly checked. And it is not only about the vegetables themselves, but also on storage conditions that also need to be controlled and regulated. If you do not know how it is done correctly, we suggest you consider the following tips:

- From time to time, revise the roots, because spots or blaracing can be formed on one of them. Such carrots are unsuitable for further storage, so it should be urgently extract from the box;

- if the temperature in the basement strives for minus, and the risk of freezing vegetables increases, then it is better to insulate them with the help of felt;

- During the winter, the tops can grow again, which cannot be allowed. The fact is that the newly grown greens take part of the juices contained in the root. Therefore, such greens should be cut immediately;

- the prerequisite for storing vegetables is to protect against sunlight, so it is necessary to ensure that they do not penetrate the basement;

- With the beginning of the use of carrots, it is better to choose only small root roots, because they still will not be able to survive the winter.

1. In a polyethylene package

Before the start of the process of the workpiece, you need to stock up with a small number of ordinary film bags that can withstand up to 25 kg. Such packages are good because they do not let moisture from the outside, which usually becomes the cause of premature rotting of the root.

But there is one important moment: Before placing in a package, carrots must be previously expelled. If at least some kind of moisture remains on it, then polyethylene will only accelerate the rotation process.

In addition, such packages must remain open, because their main disadvantage in the extraction of carbon dioxide. Therefore, the bottom of the package is better to pierce with something sharp several times. So, you will provide vegetables good ventilation.

If you have noticed that condensate formed on the inside of the package, this means that the air indoors are too wet, which is why carrots may well spoil.

2. In sawdust

This method is practiced constantly, because it is considered one of the best. Moreover, it is best to use coniferous sawdust. As you know, the juice needle is a fairly good antiseptic, which means it will help to eliminate various bacteria that can harm the structure of the vegetable.

The method of placing sawdust is the same as in the case of sand. Each carrot layer simply should fall down with sawdust. For this method, you can use a box of the same coniferous tree. So, your crop will be in complete safety.

3. In the husk

Here is suitable as a leek husk, and garlic, it is already your choice. Of course, this method cannot be considered the safest, but it's still worth trying. In addition, it will take too large quantities that you need to collect almost all year.

But there is one and its advantages in this, because the shell of Luke and garlic contains essential oils, which will also protect the product from damage.

The first layer is the dried husk, after which the carrot layer is already laid out, which is also covered with the following layer of raw materials. By the way, you can use not only boxes, but also simple linen bags.

4. In the sand

This method is also no less common due to its reliability. The sand should be mandatory, but the river will not suit us. The sand is able to support the same temperature, moreover, he absorbs moisture emanating from carrots.

Sand must be necessarily wet, so it should be pre-keen clean water. The first bed of the box is laid out the first layer of sand, after which the carrot layer is placed in it, which is falling asleep with sand.

You can also use dry sand. The principle of laying is slightly different, because in this case we should have a pyramid from carrots and sand.

In the process of laying out vegetables, their direction in the process of laying each layer will be alternate. From time to time, sand must be moistened with a spray gun.

5. In the dry chalk

The chalk prevents the development of various bacteria on the carrot surface, which helps it to survive for a long time in the same fresh condition.
It is necessary to jelly melted with wet sand powder. At the bottom of a wooden box, place a carrot in a vertical position, then float the mixture prepared.

How to keep carrots in the apartment in winter

If you live in an apartment, it is unlikely that you will have your own personal basement for storing various conservation and vegetables. Carrot storage temperature is no longer complied with the apartment, so we need to look for other ways that would help solve this problem.

• Spread carrots on polyethylene packages and place in the refrigerator. If there is no place for such a product in the refrigerator, you can store vegetables on the balcony.

• Freeze vegetables. Here, of course, you will have to drink a little, because carrots are frozen mainly in a grated form. Such a crushed product is packaged by packages that are placed in the freezing chamber.

By drinking carrots, we get tremendous benefits from it. Therefore, it is so important for us to preserve its freshness and for the winter, when the diseases simply attack us from all sides. The considered methods helped to understand us in the question of how to keep carrots in the winter - in the cellar, basement, apartment.

Carrots are not the most popular ingredient of all sorts of blanks for the winter. These vegetables are good in the fresh form, especially after a long winter. They contain stock of vitamins A, C, bioflavonoids and essential amino acids inside. And therefore, most dacnons are wondering how to store carrots so that it remains fresh to summer.

Meanwhile, keep the carrot for the winter - the task is not simple: the thin peel is easily injured, exposing rooted roots or diseases. Start throwing a spoiled harvest already under New Year - For many ordinary things. Cleaning and storage of carrots require compliance with several rules that will avoid trouble.

How to prepare carrots for storage for the winter

Due to shortcomings on preparatory Stage Vegetables can attend, dig or germinate directly in the box. So that this does not happen, it is even important before Cleaning the carrots to find out all the nuances: when you need to dig it for storage, how to trim how to choose how to choose appropriate placeTo keep carrots until spring.

Carrot preparation for storage begins with right choice time. As a rule, it falls at the end of September - the beginning of October, early and mediterranean grades Dig out before the autumn.

Ripening time is usually indicated on packages with seeds, but if the packaging has already been lost, the bottom carrot leaves can be a kind of indicator. If they are wishes, then it's time to dig. It is important not to rush so that the vegetables have managed to grow up, and not be disconnected so that they do not have time to spoil the first frosts. On the eve of cleaning, the Grocery is advised not to water.

So, when cleaning the carrots, it is desirable to adhere to the following sequence of actions:

1. Carefully, trying not to damage the roots, dig up their shovel or get it manually.
2. Clear carrots from pollution. Wash carrots optionally, but if there are strong contaminants. Do it need it without using abrasive sponges. Washing carrots are important to dry well.
3. Remove the tops so that it does not stretch out the whole moisture from the root. Regarding how it is better to trim the carrot for storage, experts agree on what to do this in two stages. First cut off the leaves just above the base, then removed completely, capturing 5-10 mm of the fetus itself.
4. Dry vegetables fresh air, laying them out in one layer under the canopy.
5. Sort the harvest, remove spoiled instances.
6. Select a place to store a crop.

How to store carrots: basic principles

The question of at what temperature and humidity should be stored carrots, perhaps the most important. In warm, she will start germinate, on too strong cold - will lose its properties, with low humidity - will start.

The optimal storage temperature of carrots ranges from 0 ° C to 2 ° C. Air humidity should be about 90%, but not higher than 97%.

Choosing where to store carrots should first take into account these indicators. In addition, before bookmarking the root, it is important to disseminate, dry and ventilate the room. But after placing the harvesting on the wintering air intake in the room is worth limiting: ventilation should be moderate. Compliance with the basic recommendations on how it is better to store carrots, will significantly increase its storage time. Carrots can remain fresh to 12 (!) Months.

Storage Places: From Pubs in Earth to Urban Apartment

Major Carrot Storage Methods:

• In the cellar or in the basement. This is the most popular version of the storage facilities - it is protected from precipitation and temperature drops. In the dungeon you can lay carrots with stacks (boots), simply peeping sand, put into enameled pans or boxes (better plastic). With any of the options, it is desirable to place carrots or a container with it without contact with walls or floors, for example, on a small stand. This will help prevent the appearance of mold and rot.
• In the trench, dug in the ground. Carrots, as in the underground, falling asleep with rows, the gaps fill the sand. Above the repository will have to build a "roof", for example, from boards and rubberoid to protect the pit from impringly moisture.
• In barrel. On the Internet you can find a lot of tips on how to keep carrots in a container, poured into the ground. Will have to spend time on the preparation of the place - to escape the pit where the groundwater is far from the surface, paste metallic barrel Ruberoid, make holes and build drainage drangums around it for moisture removal, protect against precipitation canopy. If you believe feedback, the result will delight even late spring.
• On a vegetable warehouse. In the premises for storing a crop on vegetable-breeding enterprises, optimal conditions have been created, because spoiled vegetables are associated with serious losses. If there is an opportunity to agree on placing carrots in stock, it will be a good option. However, it is important for large harvest batches.
• In the house or in the apartment. This is not the most comfortable and reliable from the ways of storing carrots for the winter. However, if there is no pits, basement or warehouse, you can adjust a balcony or cool storage room for this purpose. In this case, it is especially important to monitor temperature and humidity modes. Store on the balcony worth if it is insulated, or uses a rapid packaging. It will be reasonable to provide food protection from light, dirt and dust, you can cover the burlap carrots.

Sand of Time

The storage of carrots in the sand enjoys the greatest popularity of gilders, regardless of where the harvest is located - in the cellar, on the balcony or in the trench. Before keeping a carrot in the sand, you need to make sure of its sufficient moisture. If the lumps compressed in the hands does not scatter, there is enough moisture in the sand. If it is dry, a liter of water is used to the standard 12-liter bucket.

Sand prevents the drying of carrots and the appearance of concrete diseases, maintains a constant temperature. Store carrots in the sand brought from the banks of the river, not recommended, it is better to use a loamy. Usually, it is poured into the box to a height of 3-5 cm and put vegetables apart from each other, peeping each layer. In responds about how to store carrots in such a filler, most of the gardens are divided with positive impressions.

Carrot storage in sawdust

Some dackets doubt whether it is possible to keep carrots in sawdust, whether they will not be rotten, spoiling the entire harvest. In order not to worry about this expense, you need to store carrots in sawdust of coniferous trees - they contain phytoncides with bactericidal, anti-grapple properties and preventing the germination of root crops.

Instructions on how to store carrots in sawdust, completely repeats the recommendations associated with sand. In this case, it is also necessary to lay vegetables in the boxes with layers, falling asleep in the intervals of the filler.

Carrot storage in packs

Method of storing carrots in packages many cause doubts. Any hostess came to the fact that the fruits or vegetables left for a couple of days were covered with mold. Meanwhile, this method can be quite successful, and it can be used everywhere where the necessary microclimate vegetables are observed.

It is important to leave carrots stored for the winter in packages without closing them. This storage method will help maintain optimal humidity in polyethylene packages, but it will not allow to accumulate a large amount of carbon dioxide. It is because of its oversupply, vegetables from vacuum packaging can be ruined. You can also replace polyethylene cellophane, bags in the same way should be left open.

How to store carrots in the refrigerator

The ability to build a carrot mini warehouse in the refrigerator or in the freezer will suit those who need to save a small batch. In the refrigerator itself, the bottom compartment is used. But to use such carrots in the food should be in the first place: it does not go to spring.

Significantly reliable to use the freezer for this. Moreover, in contrast to other methods, in the freezer, you can store carrots in any form - chopped on a kitchen combine, chopped vegetable cutter or simply by outer. Vitaminized semi-finished products can hold out in the freezer until next summer and will be protected from diseases and pests.

Carrot storage in clay

Clay forms a protective layer on carrots, which allows it to preserve longer in a fresh form. For storage in this way, half-weather clay is poured with water. The resulting mixture you can fill the containers with carrots and leave for the winter. But then the roots will have to produce efforts from frozen breed.

Most often use another storage option using clay. Each carrot is just foaming in the resulting mixture and leave to dry. Especially useful such a procedure will be for those who have to keep the harvest at home.

Carrot storage in Moss

For these purposes use moss sphagnum. It supports in capacits with carrots the necessary level of humidity and carbon dioxide. Unlike clay and sand, it is also light, so it will not be a problem with such a filler to the bottom of the cellar.

Storage moss should be sufficiently moistened. It can be assembled independently in swampy locations or in forests with reservoirs, and can be purchased in garden stores. SFAGNUM is often used to fertilize plants.

Because of what carrots can deteriorate

Carrot more often than other vegetables have to get from the repository not for eating, but in order to throw out. Why does carrots rot, becomes soft or generally covered with slugs? To do this, there may be a number of reasons:

1. Inappropriate for long-term storage of carrot variety. Early gradesAs a rule, there is not enough for a long time. Among those are better stored, experts call the types of carrots with the fruits of the correct, cone-shaped form.
2. Violation of the preparation technology: injury to rooteplood when digging and cleansing, poor-quality sorting, too long drying or, on the contrary, its absence.
3. Non-quality preparation of the premises, the wrong microclimate: for the quality of carrots, any output of humidity or temperatures outside the norm is destroyed.
4. Carrot diseases during storage ( different kinds rot, pass). As a rule, the disease in these cases is caused by fungi. Their disputes may be in the soil, to get inside the fetus during its damage, transmitted with pests, such as carrot flies, or wait for the harvest in a poorly processed cellar. Often, this is manifested several weeks of storage. To avoid such surprises, it is desirable to disinfect not only the walls and shelves of the repository, but also the vegetables themselves. Typically, vegetables are disinfected by a solution of mangartee, with the presence of needles or onion husks, insert with chalk. You can settle in the boxes with the carrot of the horse's root, possessing bactericidal and antifungal properties.
5. Rodents in the basement or cellar. With the diagnosis of this problem, there are usually no problems, it is worth getting rid of the unwanted inhabitants in advance from the unwanted inhabitants or put the Sracinsky Mint next to the capacitors. She will scare mice and rats.

It turns out that the danger is partially or completely lost carrot harvest lies literally from everywhere. Some prevention measures are effective to combat one type of pests and are useless in other cases. But there are still powerful weapons - this is the observance of the technology of preparing and storing carrots at all stages, starting with the choice of the dates suitable for harvesting in the calendar.

Well, who of us does not like fresh tasty carrots? Let's talk about how to store carrots properly.

That is, keep it so that it is:

• Did not plant;
• Did not sprout;
• Did not rot;
• Did not lose their taste and useful properties.

What kind of carrots are better stored?

Oddly enough, rather stored varieties of the rapid, rather than later, as many think. We explain why: in most regions of Russia, the time is more favorable for the growth and development of root rates. Spring is a protracted, autumn is early ... If you plant a late satiety of carrots, it can happen that they will not cause, fiber and sugar will not be accumulated.

In addition, the longer carrots ripen, is in the ground, the greater the organic acids and vitamin C, which means it flies faster. On the other hand, it is also more useful. But this is the theory. And practically - what varieties are optimal for storage? I believe that the secondary and middle-plant. For example, F1, Monda, Canada F1, Mango F1, Nangeysk, Nandrine F1, Nante 4, incomparable, Nevis F1, Nerak F1, Rosal, Samson, Typhoon, Cirano, Chance, Valery, Moscow Winter and so on.

Faster all the varieties are spoiled with shortened roots, like Parisian carotel. But the carrot of the conical shape, on the contrary, is usually more flattened and enduring to long-term storage.

Thus, the carrot, cleaned at the age of 100-110 days, is better stored. But it should be borne in mind that the cultivation conditions are capable of inflammatoryly affecting the "fierce" of roots, even if the variety is successful. Most critical: poor soil type, abundant watering or making a large number nitrogen fertilizers. Everything should be in moderation.

Proper cleaning and drying of carrots

Traditionally, long-lasting varieties are grown for long-term storage, which have a growing period (development time) is more than 120 days, it is also possible to use the mid-friendly - most popular in private farms, but we will talk about the choice of a variety in the final part of the material. Collect the harvest of carrots is best in dry warm weather, as rooted root, taken out of dry or slightly wet soil, will only need to dry a little. Seeing carrots you need to bookmark the cellar for storage.

Harvesting B. middle lane You can start in mid-September. The season ends, as a rule, in the mid-end of October, which largely depends on the number of sunny days, because carrots can be characterized as a long-day plant, whose photoperiodis requires more than 12 hours of light for successful ripening. The first light freezes of carrots are not scary, so you can not worry about it. Pulling the carrot is better for a pitchfork, holding each rootpode for the tops, but you can also take advantage of the garden blade. It is better not to use a big scooping shovel, or simply pull the earth to her a little and carefully pull the root roots. If the ground is loose and dry, it will be easy enough to do it.

Try to collect not damage and do not scratch the carrots, since when damaged, the peel of the vegetable will be stored badly and quickly throws. Digging carrots need carefully to not damage the peel. With good weather, it is enough to decompose the harvest on the street and dry several hours. If you are not lucky with the weather - there is a rain on the yard and rain - carrots need to be collected and evenly decompose on drying in the house or in the garage. Carrot We recommend distributing into one layer on a dry litter. It is desirable that individual vegetables touch each other. Raw root roots need to dry several days - this is the so-called quarantine period.

After the carrot dried, the following manipulations need to be performed with it:

• Cleaning from excess land. After the moisture dried, you need to carefully clean the root roots from the dirt. If you have the soil on the plot of clay, and the lumps of the earth are preoccupied - let them remain.
• We select damaged with root root. For storage in the cellar it is worth putting only healthy, whole and strong vegetables. If the peel of carrots is damaged, the pathogenic microbes will instantly penetrate and the rotation process will begin. It is well known that one spoiled root is able to infect everyone around. Therefore, the phase of the sorting of carrots should be paid to special attention. Recaped vegetables pick up home and remove into the refrigerator for speedy use, and if there are cracked root roots, but these cracks are dry and do not cause suspicions, they can be stored, however, they still need to be used first.
• We sort the carrot in size - a small separation from large. First, small vegetables will go into food, then the middle, then the largest.
• Remove the tops. The sharp knife must be cut off the tops at a distance of 1-2 mm from the root of the root.

Sometimes carrot tops are cut off even before harvesting (1-2 weeks), but is such a way - a big question, and pull the root roots from the ground, keeping behind the tops, is much more convenient. Now our carrot is ready for storage, and we go to the next stage. The ideal place for winter storage of rooteplood is a basement or cellar.

Preparation of cellar

Carrots are one of the most difficult and fright and capricious root roots. In order not to rotate, do not dry and not germinate, it needs special conditions, namely, the temperature -2 - +2 degrees and air humidity 90 - 95%. Ventilation in the cellar must be medium intensity if the air will be too much, germination will inevitably begin.

Do not store carrots and other root roots in one room with apples. This is explained by the fact that the apples (especially ripe) are actively separated by ethylene, which leads to rapidly spoil vegetables.

In order to provide the desired microclimate in the cellar or basement, take care of its timely insulation, waterproofing and protection against groundwater, as well as the effective ventilation system.

Before you lower vegetables for storage in the cellar or basement, you need to take a good room to get a premises, replace the garbage and get rid of the remnants of the past harvest. One rotten last year's carrot, lying in the corner, is able to significantly spoil the joy from the new crop. The room and shelves need to be disinfected (for this you can prepare a sulfur checker in advance or take advantage of haired lime).

Tip: The vegetables themselves are desirable to hold "in quarantine" for 1 to 2 weeks. They can be scattered in the garage or other room with a temperature of +13 - 15 degrees. During this time, all the pitched vegetables will be felt about themselves, and they can be easily removed.

Preparation of carrots to long-term storage

Of course, the shelf life of carrots depends on the selected storage option.

These are the deadlines:

• In polyethylene packages (in the refrigerator) - from 1 to 2 months;
• In the clay shell (in the cellar) to the new harvest (up to the year);
• In the sand (in the cellar) - from 6 to 8 months;
• In coniferous sawdust (in the basement) - up to the year;
• In closed boxes (in the basement) - from 5 to 8 months.

Storage methods

Method number 1. How to store carrots in the sand

We will need: sand (better drowned, and not river), water and boxes. The storage of carrots in the sand is very popular among dachensons having a cool cellar, underground, garage pits. And it is not surprising, because the sand reduces the evaporation of moisture from carrots, prevents the development of putrefactive diseases, provides a constant temperature - all this contributes to an excellent "footage" of root. Sand must be wet, one liter of water is used to moisturize each sand bucket. Then, the prepared sand is poured onto the bottom of the box with a layer of 3-5 cm, after which the carrots are laying so that the roots do not come into contact with each other. Carrots fall asleep with a layer of sand, and then lay out the next layer, etc. Some gardeners prefer to use dry sand instead of a wet and bucket instead of boxes.

Method number 2. Carrot storage in sawdust

Required: coniferous sawdust and boxes. Sawdust trees coniferous rocks - Another excellent filler for carrot boxes, designed for long-term storage. The phytoncides contained in needle prevent germination of roots and prevent the penetration of pathogenic fungi and bacteria. In the same way as with a sanding, carrots need to be laid in the boxes with layers, speaking each layer sawdust.

Method number 3. How to keep carrots in plastic bags

It will take: film bags with a capacity from 5 to 30 kg. Polyethylene bags with carrots are kept open in cool rooms. Air humidity in such bags is held by itself at the optimal level in 96-98%, and therefore the carrot does not fade. In addition, cornoplas of carrots during storage are isolated carbon dioxide. In open bags, an insignificant amount is accumulated, just enough to prevent diseases. If the bags are tied, the carbon dioxide content will exceed several times the oxygen concentration and carrots will deteriorate. If you still want to store root in closed bags, be sure to make ventilation holes. While storing on internal surface Condensate may form bags - it speaks of high humidity in the repository. Then, next to bags with carrots, the lime is scattered, which absorbs the excessive moisture.

Method number 4. Carrot storage in clay

It will take: clay, water, boxes or carton boxes, Polyethylene film, garlic (optional). Clay forms a thin protective layer on the surface of the root, which protects it during the winter from fading. There are two options for processing clay carrots before bookmarking storage.

Option 1. Pouring clay is taken by half a clay and poured with water. A day later, the clay swelling from the water is thoroughly mixed and poured with water again. Within 3-4 days, clay is in such a state, under the water layer 2-3 cm. Before use, clay should acquire the consistency of sour cream. Then the bottom of the boxes is littered with the film, placed a layer of carrots (so that the fruits do not touch each other) and fill with liquid clay. When the clay layer dries off, the carrots are again laid out and also poured clay, and then dried again. And so on to the top of the box.

Option 2. Focusing in clay with this method is low to the garlic carrot, and then into the clay tank and lay down to dry in a well-ventilated room (on the veranda, in the attic, under the canopy). Then dried carrots in the "clay shell" are folded into wooden boxes or cardboard boxes. The garlic boltushka is preparing as follows: 1 glass of garlic needs to be scrolling through the meat grinder, then dilute the "minced meat" in 2 liters of water. To get a clay "bolt" you need to dissolve clay with water to the consistency of thick sour cream, so that it can then do not drain the root.

Method number 5 Storage of carrots in MSh

It will take: Boxes Wooden or plastic, moss sphagnum. Custom and dried in the sun carrots first withstand in the cool room during the day, and then stacked in the boxes, alternating carrot layers with the layers of the sfagnum moss. Moss has peculiar preservative properties, keeps inside the required amount of carbon dioxide. In addition, unlike sand and clay moss - lightweight material that does not give mailboxes with carrots of extra gravity.

Method number 6. Carrot storage in saucepan

It will take: large enameled pans. After harvesting, carrots need to be well flushed, trim the tops and the "tail", dry the roots in the sun. Then the root plates are tightly fit into the pan, they put a napkin on top of them and closed the pan with a lid. All pans with carrots are recommended to keep in a cool cellar - then carrots perfectly break up to a new harvest.

Method number 7. How to store carrots in the onion husk

It will take: drawers, leek and garlic husk. This method of storing carrots is based on the same principle as storing in coniferous sawdust - Essential oils made of onion and garlic scales also prevent rooted root. Therefore, carrots do not deteriorate for a long time, if we put it with layers, pre-laying the dry husk of the onions and garlic, which remained after the cleaning of these cultures and cluffed over the winter.

Method number 8. Carrot storage in bed

Some gardeners part of the harvest of carrots leave the winter directly in bed to then dig it in the spring and eat all summer to the new harvest. Botto in carrots left for storage in bed, completely cut. Then the beds fall asleep with wet coarse sand and covered with a film. Overhead on the film poured sawdust, fairytias, peat or humus, and then cover the garden rinkeroid or another layer of film. Under such shelter, carrots are well tolerated winter cold and remains fresh and tasty.

What to do in the absence of cellars?

How to store carrots and beets if there is no cellar? This question is interested in many people, because not everyone has private houses with a cellar or basement. As we already know, the carrot is well saved at temperatures from 0 ° C to + 2 ° C and moisture content of 96%, so it will be necessary to keep it in the apartment quite problematic. However, there are some ways to help solve this problem. Carrots can be saved in the refrigerator in film packages. The duration of the savings using such a way will be very low, but you will be insured against possible rotting and germination of root. Also, if there is a glazed and well-heated balcony, it is possible to save carrots there, in wooden boxes With wet sand. But the most efficient and long-term is the way of saving carrots in clay. Creating a protective shell on carrot, clay helps to keep carrots throughout the year. Saving in clay carrots can also be on the balcony in boxes or packages.

How to keep carrots in Kesson?

First of all, it should be sorted out what caisson is. Kesson is a waterproof design. Simply put, this is a box or a camera, which is externally equipped so as not to give the opportunity to pass water from the outside. To save carrots in this way it is necessary to rinse well and remove the tops, then it should be keenly dry in the shade. After the carrots are enough to dry it, you need to decompose into cellophane packages. Roots must be placed in the caisson on the same day.

Prompt: You can leave a pair of bags in the refrigerator, as in the winter is not every day there is an opportunity to get a carrot from the caisson.

In addition to their taste, carrots are also a very useful root root. In cooking, there are practically no such dishes, for the preparation of which carrots would not be used. From carrots are also very tasty and refreshing fresh juices. Also carrots are one of the main components in various cosmetics. It turns out beautiful masks, scrubs and creams. Carrot is also used in folk medicine as effective tool In the fight against various kinds of diseases. Therefore, the question of storing carrots in winter is quite relevant in our time. We all love to eat carrots in the summer. But summer, as a rule, quickly passes, and so I want to indulge yourself with vegetables and fruits not only in summer, but in the winter. And cunning sellers raise prices in winter on vegetables and fruit almost 3 times and, unfortunately, the price does not always meet the quality. In this regard, each of us should learn to keep carrots at home.